iCook™ 9.5-inch Nonstick Frypan with Lid
iCook™ 9.5-inch Nonstick Frypan with Lid
- $229.00
Additional Fees & Restrictions
9.5 in.
Durable, high-heat, nonstick fry pan that clean as easy as it cooks.
This iCook™ 9.5-inch Nonstick Frypan with Lid provides you with a healthier way to cook for your family – requires little to no added oils. The ultra-durable Duramic™ nonstick coating – the toughest in the world – keeps food from sticking and makes cleanup easy. Pan and tempered glass lid nest together for easy storage.
- Three-layer nonstick coating is five times more abrasion resistant than current frypans.
- Heat resistant handles are ergonomically designed for a comfortable and easy grip.
- Cook at high temperatures – up to 400 degrees F.
- Includes 5-year limited life warranty.
The PFAS chemicals are intentionally added to give the pan a non-stick cooking surface. Less butter or oil is needed when cooking on this non-stick coating. The non-stick coating makes it easier to cook sticky food like eggs. The non-stick coating resists scratches and evenly distributes heat. The non-stick pan is easy to use and clean.
Technical Info
iCook™ cookware handles and knobs are made from phenolic material, a durable compound that resists heat and wear. You may use iCook™ cookware in the oven or on the stovetop. The pans may be used in an oven at temperatures up to 400 degrees F (204 degrees C). Remember, oven temperatures can vary significantly from the temperature indicator dial. Check the actual temperature occasionally, using an oven thermometer. Never use the pans for broiling, since temperatures can easily exceed 500 degrees F (260 degrees C). Frequent use of this cookware in the oven can dull the appearance of the handles.
Warranty
There is a five-year, limited warranty on all iCook™ Nonstick Frypans and Tempered Glass Lids.
1.Non-stick:
This product contains: formaldehyde, phenol, perfluoroalkyl and polyfluoroalkyl substances. These substances are listed on the following authoritative lists: EC Annex VI CMRs-Cat. 1B, Prop 65, IARC Carcinogens-1, CA TACs, NTP 13th RoC-known, IRIS Carcinogens-B1, CA NLs, OEHHA RELs, CDC 4th National Exposure Report, CWA 303 ( c), CWA 303 (d), and CECBP-Priority Chemicals. The links to the authoritative lists can be found at:
C&L Inventory - ECHA (europa.eu)
The Proposition 65 List - OEHHA (ca.gov)
CARB Identified Toxic Air Contaminants | California Air Resources Board
13th Report on Carcinogens Listed Substances
Chemical Search | IRIS | US EPA
Drinking Water Notification Levels | California State Water Resources Control Board
OEHHA Acute, 8-hour and Chronic Reference Exposure Level (REL) Summary - OEHHA (ca.gov)
National Report on Human Exposure to Environmental Chemicals | CDC
Priority Chemicals | Biomonitoring California
2. Everything but non-stick (warning covers the handles, knobs, and helper handles)
This product contains: formaldehyde, and phenol. These substances are listed on the following authoritative lists: EC Annex VI CMRs-Cat. 1B, Prop 65, IARC Carcinogens-1, CA TACs, NTP 13th RoC-known, IRIS Carcinogens-B1, CA NLs, OEHHA RELs, CDC 4th National Exposure Report, CWA 303 ( c), and CWA 303 (d). The links to the authoritative lists can be found at:
C&L Inventory - ECHA (europa.eu)
The Proposition 65 List - OEHHA (ca.gov)
CARB Identified Toxic Air Contaminants | California Air Resources Board
13th Report on Carcinogens Listed Substances
Chemical Search | IRIS | US EPA
Drinking Water Notification Levels | California State Water Resources Control Board
OEHHA Acute, 8-hour and Chronic Reference Exposure Level (REL) Summary - OEHHA (ca.gov)
National Report on Human Exposure to Environmental Chemicals | CDC
-
NSF Independently Certified
What's the difference between the iCook™ Nonstick Frypans and the iCook™ Sauté pans?
iCook™ Frypans have a nonstick coating and a single-ply body with a sloping edge to make it easy to slide food, like omelets and pancakes, out of the pan after cooking. The iCook™ Sauté pans have a stainless steel finish and a multi-ply body for better heat distribution.
May I put iCook™ cookware in the oven?
You may use iCook™ cookware in the oven or on the stovetop. The pans may be used in an oven at temperatures up to 400 degrees F (204 degrees C). Remember, oven temperatures can vary significantly from the temperature indicator dial. Check the actual temperature occasionally, using an oven thermometer. Never use the pans for broiling, since temperatures can easily exceed 500 degrees F (260 degrees C). Frequent use of this cookware in the oven can dull the appearance of the handles.
May I use iCook™ cookware on my ceramic cooktop?
Yes. The fully encapsulated aluminum slab base is compatible with all common cooktops, from gas and electric to glass and ceramic stoves.
How should I care for my iCook™ cookware?
Before first use, wash cookware in solution of Amway Home™ Dish Drops™ Dishwashing Liquid and vinegar to remove any lingering manufacturing oils and polishes. Rinse thoroughly after washing.
After each use, hand wash as soon as possible using Amway Home™ Dish Drops™ Dishwashing Liquid and hot water. To avoid warping, never put a hot pan in contact with cold water.
Do not use any steel wool scouring pads, abrasive powders or Amway Home™ Scrub Buds™ Scouring Pads on the mirror finish exterior surfaces or on the interior nonstick surface. Amway Home™ Scrub Buds™ Scouring Pads can only be used on the brushed base of the pan.
Can I put iCook™ cookware in the dishwasher?
Yes, however, we do not recommend placing your cookware in the dishwasher because various dishwashing compounds and hot drying cycles may damage the handles/knobs, which are not covered by the warranty.
- $229.00
iCook™ 9.5-inch Nonstick Frypan with Lid
iCook™ 9.5-inch Nonstick Frypan with Lid
- $229.00
9.5 in.
Durable, high-heat, nonstick fry pan that clean as easy as it cooks.
This iCook™ 9.5-inch Nonstick Frypan with Lid provides you with a healthier way to cook for your family – requires little to no added oils. The ultra-durable Duramic™ nonstick coating – the toughest in the world – keeps food from sticking and makes cleanup easy. Pan and tempered glass lid nest together for easy storage.
- Three-layer nonstick coating is five times more abrasion resistant than current frypans.
- Heat resistant handles are ergonomically designed for a comfortable and easy grip.
- Cook at high temperatures – up to 400 degrees F.
- Includes 5-year limited life warranty.
The PFAS chemicals are intentionally added to give the pan a non-stick cooking surface. Less butter or oil is needed when cooking on this non-stick coating. The non-stick coating makes it easier to cook sticky food like eggs. The non-stick coating resists scratches and evenly distributes heat. The non-stick pan is easy to use and clean.
Technical Info
iCook™ cookware handles and knobs are made from phenolic material, a durable compound that resists heat and wear. You may use iCook™ cookware in the oven or on the stovetop. The pans may be used in an oven at temperatures up to 400 degrees F (204 degrees C). Remember, oven temperatures can vary significantly from the temperature indicator dial. Check the actual temperature occasionally, using an oven thermometer. Never use the pans for broiling, since temperatures can easily exceed 500 degrees F (260 degrees C). Frequent use of this cookware in the oven can dull the appearance of the handles.
Warranty
There is a five-year, limited warranty on all iCook™ Nonstick Frypans and Tempered Glass Lids.
1.Non-stick:
This product contains: formaldehyde, phenol, perfluoroalkyl and polyfluoroalkyl substances. These substances are listed on the following authoritative lists: EC Annex VI CMRs-Cat. 1B, Prop 65, IARC Carcinogens-1, CA TACs, NTP 13th RoC-known, IRIS Carcinogens-B1, CA NLs, OEHHA RELs, CDC 4th National Exposure Report, CWA 303 ( c), CWA 303 (d), and CECBP-Priority Chemicals. The links to the authoritative lists can be found at:
C&L Inventory - ECHA (europa.eu)
The Proposition 65 List - OEHHA (ca.gov)
CARB Identified Toxic Air Contaminants | California Air Resources Board
13th Report on Carcinogens Listed Substances
Chemical Search | IRIS | US EPA
Drinking Water Notification Levels | California State Water Resources Control Board
OEHHA Acute, 8-hour and Chronic Reference Exposure Level (REL) Summary - OEHHA (ca.gov)
National Report on Human Exposure to Environmental Chemicals | CDC
Priority Chemicals | Biomonitoring California
2. Everything but non-stick (warning covers the handles, knobs, and helper handles)
This product contains: formaldehyde, and phenol. These substances are listed on the following authoritative lists: EC Annex VI CMRs-Cat. 1B, Prop 65, IARC Carcinogens-1, CA TACs, NTP 13th RoC-known, IRIS Carcinogens-B1, CA NLs, OEHHA RELs, CDC 4th National Exposure Report, CWA 303 ( c), and CWA 303 (d). The links to the authoritative lists can be found at:
C&L Inventory - ECHA (europa.eu)
The Proposition 65 List - OEHHA (ca.gov)
CARB Identified Toxic Air Contaminants | California Air Resources Board
13th Report on Carcinogens Listed Substances
Chemical Search | IRIS | US EPA
Drinking Water Notification Levels | California State Water Resources Control Board
OEHHA Acute, 8-hour and Chronic Reference Exposure Level (REL) Summary - OEHHA (ca.gov)
National Report on Human Exposure to Environmental Chemicals | CDC
-
NSF Independently Certified
What's the difference between the iCook™ Nonstick Frypans and the iCook™ Sauté pans?
iCook™ Frypans have a nonstick coating and a single-ply body with a sloping edge to make it easy to slide food, like omelets and pancakes, out of the pan after cooking. The iCook™ Sauté pans have a stainless steel finish and a multi-ply body for better heat distribution.
May I put iCook™ cookware in the oven?
You may use iCook™ cookware in the oven or on the stovetop. The pans may be used in an oven at temperatures up to 400 degrees F (204 degrees C). Remember, oven temperatures can vary significantly from the temperature indicator dial. Check the actual temperature occasionally, using an oven thermometer. Never use the pans for broiling, since temperatures can easily exceed 500 degrees F (260 degrees C). Frequent use of this cookware in the oven can dull the appearance of the handles.
May I use iCook™ cookware on my ceramic cooktop?
Yes. The fully encapsulated aluminum slab base is compatible with all common cooktops, from gas and electric to glass and ceramic stoves.
How should I care for my iCook™ cookware?
Before first use, wash cookware in solution of Amway Home™ Dish Drops™ Dishwashing Liquid and vinegar to remove any lingering manufacturing oils and polishes. Rinse thoroughly after washing.
After each use, hand wash as soon as possible using Amway Home™ Dish Drops™ Dishwashing Liquid and hot water. To avoid warping, never put a hot pan in contact with cold water.
Do not use any steel wool scouring pads, abrasive powders or Amway Home™ Scrub Buds™ Scouring Pads on the mirror finish exterior surfaces or on the interior nonstick surface. Amway Home™ Scrub Buds™ Scouring Pads can only be used on the brushed base of the pan.
Can I put iCook™ cookware in the dishwasher?
Yes, however, we do not recommend placing your cookware in the dishwasher because various dishwashing compounds and hot drying cycles may damage the handles/knobs, which are not covered by the warranty.
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